SWEET CHILI GARLIC GLAZED SALMON #dinner #salmon #recipes #appetizers #garlic

A five star salmon formula with a scrumptious sweet bean stew garlic coat on top. The coating caramelizes the salmon as it sears and will turn into a moment most loved that you will make over and over!

I am so eager to be an envoy this year for The Salmon Council. In the event that you have been following the blog, at that point its a well known fact that I love salmon. I love working with organizations that I am really enthusiastic about.

Salmon is such a significant piece of keeping up a solid eating routine. February is American Heart Month and it is so essential to add Omega 3 unsaturated fats to your eating regimen. Salmon is ideal for including your Omega 3 unsaturated fats and it is likewise improved with protein and Vitamin D. Did you realize that including salmon to your eating routine can assist with diminishing cholesterol and brings down your danger of a coronary episode by 33%?

Better believe it, salmon is amazing. I pronounce this formula the BEST salmon coating ever. I made it three days straight it is so acceptable! Regardless of whether you are definitely not a tremendous salmon fan, start with this formula. The coating is so acceptable you won't have the option to get enough.

Also try our recipe : GARLIC ROASTED TOMATO RED LENTIL PASTA WITH ARUGULA AND TOASTED PINE NUTS #dinner #pasta #tomato #garlic #lentil

Ingredients :

4 pieces salmon 6 oz.
1/4 cup sweet chili sauce
1 1/2 Tablespoons Orange Marmalade
3 Tablespoons soy sauce
2 Tablespoons green onion minced
1 clove garlic minced
salt and pepper

Instructions :

In a shallow baking dish, combine sweet chili sauce, orange marmalade, and soy sauce. Whisk to combine and add minced garlic and green onions. Reserve 1/4 cup of the marinade. Sprinkle the salmon with salt and pepper and place facing down with the skin side up in the dish and allow to marinate for at least one hour.
Preheat the broiler and make sure the oven rack is 5-6 inches down and line a baking sheet with aluminum foil. Spray with cooking spray. Take the salmon out of the pan and shake off excess marinade. You don't want the marinade to pool up on the foil. Place the salmon fillets skin side down on top of the aluminum foil and broil for 6-10 minutes until browned and opaque in the center.
Pour the reserved sauce on top of the salmon before serving and garnish with green onions.

Source : bit.ly/2xbHlvN