CROCK POT CUBED STEAK #dinner #healthyrecipes #steak #familyfood #meals

Simmering pot Cubed Steak with Gravy is a definitive simple weeknight supper formula. Delicate, delightful and goes flawless with pureed potatoes!

This is one of those fix-it and overlook it type stewing pot plans. It has a computerized slow cooker nowadays. You can cook it for a specific measure of time so and afterward set it to naturally go to a keep-warm setting.

My preferred piece of this formula? The sauce. Gracious kindness, the sauce. Me and sauce, it's an adoration thing. Make sure to attempt my CROCK POT PORK CHOPS and GRAVY. It's about the sauce, child!

Also try our recipe : HEALTHY VEGAN CAULIFLOWER FRIED RICE #dinner #cauliflower #vegan #healthy #easy

Ingredients :

• 1 packet of au jus gravy mix
• 1 can cream of chicken soup
• 1 can French onion soup
• 1/2 cup water
• 1 ½-2 pounds cube steak

To thicken gravy:

• 3 tbsp cornstarch
• 3 tbsp cold water

Instructions :

1. In the bottom of a 6-quart slow cooker, combine cream of chicken soup, French Onion soup, packet of au jus and water.
2. Stir well.
3. Put cubed steak in slow cooker with gravy mixture.
4. Cover slow cooker and cook steak on low for 6-8 hours.
5. After cooking, it's time to thicken gravy. In a small bowl, whisk together cornstarch and cold water. Stir mixture into crock pot.
6. Turn the setting to high and cook for 30 minutes (until gravy is thickened.)

Source : bit.ly/2JR0pTs

Read more our recipe : SWEET AND TANGY ASIAN MEATBALLS WITH TERIYAKI SAUCE #dinner #sauce #soup #teriyaki #noodle