Keto Sheet Pan Pizza #healthy #diet #paleo #whole30 #pizza

Hello there everybody – It's Jack. For some time currently, I've been trying out some extraordinary low-carb Keto Sheet Pan Pizza plans. A decent companion of our own began eating a keto diet two or three years prior to help with headaches, so we generally attempt to serve nourishments that he can appreciate when he and his family come to visit us.

All the more as of late, I've been eating lower-carb as well, to help bring down my glucose and the number on our scale. A week ago, we shared this other keto formula – and wow – a ton of you looked at that formula! So I figured I'd share this Keto Sheet Pan Pizza with you as well.

My objective here was to thought of a unique, simple keto pizza batter that was high in fat, low in carbs, and moderate in protein — which are the perfect nourishing macros for a keto formula.

I read through many keto pizza batter plans, some utilizing almond flour as the base (known as 'fathead' pizza), some utilizing crude, ground chicken as the base, while others utilized cooked chicken as the base of the pizza outside layer. They all appeared to be acceptable, however all experienced a comparable issue in that the measure of fat included was low and truly didn't fit the suggested keto formula extents.

Also try our recipe : Low Fodmap French Oven Beef Stew #dietfood #eathealthy #recipes #lowcarb #paleo

INGREDIENTS

Dough

• ½ pound sweet Italian sausage, removed from casings
• 2 tablespoons cream cheese
• 1 cup almond flour
• ¼ cup coconut flour
• 1 ½ cups shredded mozzarella cheese
• ¼ cup freshly grated Parmesan cheese
• 2 whole large eggs

Toppings

• 1 tablespoon olive oil
• 1 medium onion, sliced
• 1 medium Bell pepper sliced, (any bell pepper, green, red, yellow or orange)
• 8 ounces baby spinach
• 2 tablespoons fresh garlic passed through a garlic press
• ½ cup pizza sauce (leave out the sugar)
• ½ cup shredded sharp cheddar cheese
• 2 cups shredded mozzarella cheese

INSTRUCTIONS

1. Preheat oven to 375 degrees F.
2. In a medium bowl mix uncooked sausage meat, cream cheese, almond flour, coconut flour, 1 ½ cups mozzarella cheese, Parmesan cheese and eggs.
3. Spray a quarter sheet pan (13×9-inch) with kitchen pan spray.
4. Press the mixture into the pan making an even edge all the way around.

Source : bit.ly/2VdnLFg

Read more our recipe : WORLD’S BEST GLUTEN FREE LASAGNA RECIPE #glutenfree #diet #paleo #keto #food