COPYCAT SEE’S CANDIES FUDGE RECIPE #diet #healthy #recipes #glutenfree #whole30

This Copycat See's Fudge is so delightful and very simple to make. See's Candies is unquestionably a Christmas most loved around our home and everybody cherishes their fudge! This formula makes a whole 9×13 skillet of flavorful fudge, so it's ideal for blessing giving. A week ago, I posted my Grandma Wanda's Peanut Brittle formula and it has been extremely well known. This formula likewise comes directly from my Grandma Wanda's Christmas treat assortment. I was going to title this formula Grandma Wanda's Fudge, yet I assumed if Grandma Wanda considered it See's Fudge, at that point I should consider it See's Fudge as well!

In an enormous bowl, consolidate semi sweet chocolate chips, marshmallow cream, spread, pecans or walnuts and unadulterated vanilla concentrate. I utilized walnuts since that is the thing that my family likes, however the first See's Candies fudge has pecans.

Also try our recipe : Gluten-Free Cinnamon Rolls #diet #glutenfree #rolls #cinnamon #easy

Ingredients :

18 oz of semi sweet chocolate chips
2 sticks of butter 16 tablespoons
2 cups of chopped pecans or walnuts
1 7 oz container of marshmallow creme
2 teaspoons of pure vanilla extract
4 1/2 cups of granulated sugar
1 12 oz can of evaporated milk

Instructions :

Prepare a 9x13 baking dish by lining with foil and spraying with non stick cooking spray.
In a large mixing bowl, combine chocolate chips, butter, pecans, marshmallow creme and vanilla extract.
In a large cooking pot, combine sugar and evaporated milk.
Bring to a boil over high heat.
Once mixture starts to boil, stirring constantly, let it boil for exactly 9 minutes.
Remove from heat and stir in chocolate chip mixture.
Stir well until melted.
Pour mixture into 9x13 pan and let cool.
Refrigerate until set.
Use foil to remove from pan and cut into cubes.

Source : bit.ly/2FqOhpp